Agrumati (formato per tutti: 0.25 L)

AGRUMATO

RED ORANGE

Orange flavored oil, together with lemon flavored oil, is among the most popular oils of Luigi Tega's citrus fruits range thanks to the recipe that perfectly combines the aromas of olive oil and those of the best oranges of Italy.

AGRUMATO

RED ORANGE

Orange flavored oil, together with lemon flavored oil, is among the most popular oils of Luigi Tega's citrus fruits range thanks to the recipe that perfectly combines the aromas of olive oil and those of the best oranges of Italy.

Agrumati (formato per tutti: 0.25 L)

AGRUMATO AL LIMONE

Oranges are sweet fruits with almost inebriating floral aromas that are used for a wide range of products: from spirits and liqueurs, to fruit juices and jams, and it would be a crime to limit their use only to these products. For this reason Luigi Tega's orange flavored oil was born.

Oranges are sweet fruits with almost inebriating floral aromas that are used for a wide range of products: from spirits and liqueurs, to fruit juices and jams, and it would be a crime to limit their use only to these products. For this reason Luigi Tega's orange flavored oil was born.

Agrumati (formato per tutti: 0.25 L)

PRODUCTION

Orange citrus oil is made mainly through the simultaneous co-pressing of oranges and olives. The result is an olive oil that retains all the flavors and properties of the oils present in the orange peel rich in antioxidants and vitamin C.

PAIRINGS

Until a few years ago, orange oil saw an exclusive use only in the field of sweets but in recent times it has been re-evaluated for a salty use. Luigi Tega has intercepted this trend by creating a perfect oil to dress salads or fish dishes such as salmon.

Agrumati (formato per tutti: 0.25 L)

Orange citrus oil is made mainly through the simultaneous co-pressing of oranges and olives. The result is an olive oil that retains all the flavors and properties of the oils present in the orange peel rich in antioxidants and vitamin C.

Agrumati (formato per tutti: 0.25 L)

PRODUCTION

PAIRINGS

Until a few years ago, orange oil saw an exclusive use only in the field of sweets but in recent times it has been re-evaluated for a salty use. Luigi Tega has intercepted this trend by creating a perfect oil to dress salads or fish dishes such as salmon.